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Restaurant Elite is also a real classic on its menu and we cherish recipes that have remained on our list for decades. In our classic list you can find e.g. the hugely popular salmon soup “Jare’s favorite”, Tauno Palo’s creamy onion steak and Vovan Vorschmack, named after our former doorman Vovan. In addition to classic dishes, we serve the best flavors of the seasons, which change seasonally. From the beginning of the year, the menu is complemented by traditional blinis and flaming weeks, which enliven the atmosphere of winter darkness.

Seasonal menus

50’s Nostalgia menu 4.-29.5.2022

Elite offers a glimpse into restaurant life in the 1950s. After the war, people longed for entertainment and visits to restaurants became more common. Families gathered at Elite to enjoy a long Sunday lunch and that’s when the tables were full of delicacies. One of my...

Nostalgia menu 2.3-31.3.2022

Flavors from the 30's 4 course Nostagia menu takes you to the 30's to enjoy historical and popular dishes of that time when Elite's story begun. Image: helsinkikuvia.fi Mene is available during weekdays from 4pm and all day on weekends 2.3-31.3.2022.

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